Sweet Potato Agricultural Research Project

In previous BioGeometry experiments, plants showed enhanced growth, quality, and increased shelf life. This experiment done in May 1998 by the late Eng. Adel Ammar to test the possibility of using BioGeometry to enhance fresh water plants to grow in salt water. The two month experiment showed astonishing results.

A very interesting one-off lab experiment was done by the late Engineer Adel Ammar, who used water from the Red Sea area of Sokhna in Egypt, which has a very high salinity, to plant sweet potatoes.

A control potato was given fresh water, and another control one was given the salt water. For the third potato, special BioGeometrical shapes were used for the water container, the water channel, and the plant pot. The experiment lasted for two months. The control potato that was given salt water shriveled by the end of the day, while the BioGeometrically treated one fared very well and budded normally. It fared slightly better with time as the one given fresh water started to show signs of decay. Other experiments with similar results were tried with other herbs planted in the garden in a special BioGeometrically shaped boundary and water containers.

This does not mean that we can start bringing in rivers from the sea, but it is a first step in the right direction, especially with the expected fresh water shortage facing humanity.  

This experiment could provide an effective solution to the irrigation with water wells that tend to increase in salinity with time, which is very little in comparison to the salt water from the Red Sea.